To wait
Provoleta, Empanadas, and our exceptional charcuterie.
- EMPANADASDuo of empanadas: Argentine beef and chicken tarragon.€13.5
- PROVOLETAMelting provolone, oregano, cherry tomatoes, served with bread.€16
- Secreto 07Rubia Gallega ribeye with a blend of 7 secret herbs and 7 weeks of maturation.€9
- Dolce zeroDried Simmental beef, then aged 8 to 9 weeks with mocha and hazelnuts.€7
- EnigmaPicanha rested in a sprouted brine mixture, rubbed with Pimentón, sun-dried for 2 weeks, and then smoked with beechwood.€6
- Chef's bread and butter supplement.€3
Entrées
Nos tartares et bruschetta à la braise
- PampeanoHand-cut Argentine rumsteak heart, chimichurri, smoked aioli, pickled onions, potato straw.€16
- Ceviche de boeufHand-cut Argentine rumsteak heart, citrus, mint, coriander, peanuts, and sesame seeds.€16
- Tartare PinceminHand-cut Argentine rumsteak heart, citrus, mint, coriander, peanuts, and sesame seeds.€18
- Bruschettas PugliaBurrata, coulis de tomates au miel, menthe et agrumes.€15
- MÉDITERANNÉESlice of Saint-Aulay bread, lemon thyme ricotta, figs, pistachios, and honey.€14
- CYNARASlice of Saint-Aulay bread, artichoke pesto, grilled artichoke hearts, basil, citrus, and pecorino.€16
- Pickled peppers€4
Plats
Nos Magnifiques Pièces, Accompagnements, Sauces et Douces Saveurs pour les Plus Petits
- Bife de chorizo (ARG) - env. 280g/pSimilar to beef sirloin. Very tender and particularly tasty with a magnificent fat€27
- Entraña fina (ARG) - env. 280g/pThe skirt steak is fine in length with a very texture and a strong flavour.€28
- Ojo de Bife (ARG) - env. 280g/p.The rib eye is the central part of the rib eye. It is a tender piece with generous marbling.€29
- Picanha (arg) - 2kg/4 persPicanha is a cut of beef with a layer of fat on top for a delicious and authentic flavor.€160
- Secreto iberico - 280gThe Secreto reveals unparalleled flavors of dried fruits (walnuts, hazelnuts) and boasts a perfectly balanced juiciness.€29
- Saucisses végétariennesDuo of vegetable sausages based on pea protein, vegetable concentrates, p-d-t starches, etc.€14
- Sweet Potato Mint Feta€4
- patate douce crème tahini & grenades (accompagnement)€4.5
- Potato with coriander butter, chili, lime.€3.8
- Creamy Potato & Guanciale€4.5
- Sucrines with ginger dressing€3.8
- Corn with garlic butter€4.2
- Carrot goat honey thyme and walnut€4.5
- Cauliflower hoisin truffle€4.9
Sauces
- Salsa criolla(Oil-based sauce, tomatoes, peppers, coriander and lemon)€3
- Chimichurri(Spicy sauce with herbs and peppers)€3
- Salsa verde(Fresh herb sauce)€3
- Braised garlic aioli(Mayonnaise-type sauce made with garlic cooked over a wood fire)€3
For the little ones
- Empanadas boeuf argentinPar pièce€7
- Empanadas Poulet Estragonper piece€7
Always room for...
- Crème brulée au fer€10.5
- Mousse au chocolat€10
- Panna cotta au dulce de leche€10
- Café gourmand€12
- Selection of mature cheesesBy Julien Hazard€14